Want to guess which one is causing all the trouble? Not hard, I know.
Okay, one of my pledges this new year (both for my own mental well-being and so as not to depress everyone around me) is to not endlessly disseminate devastating news about how the planet is dying. I assume if you are reading this blog you are already well aware of this, so I intend to focus more on positive actions I am trying to take to bring my life into balance with the planet. Figuring out how to live, how to eat and how to leave as small a footprint as feasible is worth doing. If I share what I learn and do, and others share, maybe we will be able to transform our modern, consumerist, materialist, carbon-spewing lifestyles into lives that give due consideration to the planet and all the other species trying to survive on it despite human-induced climate change and destruction of habitat.
But I am taking note of this story about how the human species is relentlessly endangering other primate species because it illustrates something important (beyond the fact that humans are the primary existential threat to the rest of the planet): the choices that you and I make in our own lives ripple all the way out to remote forests and impact remote primate species.
To wit:
Primates are also threatened by the wholesale destruction of forests to make way for agriculture. In the Amazon, the jungle is being converted to cattle ranches and soybean fields, while in Madagascar, rice paddies are taking the place of lemur forests.
Western countries are also helping push primates toward extinction. Palm oil can be found in everything from doughnuts to lipstick to biodiesel fuel. New palm oil plantations are completely replacing forests in Southeast Asia — one of the most primate-diverse parts of the world.
Even cellphones can add to the risks. In central Africa, miners go into rain forests to dig for an ore called coltan that ends up in phone circuits. Those miners hunt for their meals. “They live on primates,” said Dr. Rylands.
So whether we eat beef and other meat (much of the world’s soy is grown to feed livestock), and how often we feel the need to upgrade our smartphones, are two choices we face that have a traceable impact on the survival and future of other primate (as well as many other) species.
Figuring out how to make planet-friendlier choices, and how and why they make a difference, is something I have been doing a lot more of in recent years. And it is something I am interested in continuing to do in a serious way going forward. In fact my aim is to design a modern, happy, meaningful life that celebrates and helps sustain the planet rather than destroy it. And if I do, maybe others will join me in trying to lead that life.
I tend to think of this approach to living as Earthism, because it emphasizes the idea that we humans, for moral and existential reasons, should abandon the idea that our well-being, our comfort, our interests are paramount. Instead, we should seek lives that nurture and sustain all the beauty and diversity we have been endowed with, and elevate the interests and well-being of all the extraordinary and complex ecosystems, and nonhuman species, which define our unique planet.
It’s going to be an interesting, and hopefully uplifting, journey.